A Winter Kale Salad with Apple & Gruyere—Plus the Secret to Making Kale Taste Amazing
Do this one thing to change your kale salad game.
Sides
Roasted Honeynut Squash with Hot Honey, Pecans, and Rosemary
Feast your eyes on fall’s cutest veg.
Italian Salsa Verde
A taste of Tuscany.
These Salt & Vinegar Pan-Roasted Potatoes Are Earth-Shatteringly Crispy
I won’t call them “crack potatoes,” but you might.
Pack This Bright & Zesty Pasta Salad for Every Spring Picnic in Your Future
Olives, artichokes, lemons, & so much parm.
Shake Things Up With This Sheet Pan Sweet Potato and Chickpea Bowl
Plant-based dinner of champions.
Fact: Crispy Smashed Potatoes Are the Perfect Party Food
Bright, creamy, crunchy, savory.
These Garlic & Sage Sweet Potato Fries Will Be the Star of Your Holiday Feast
And they’ll be the easiest thing you make all season.
I Could Eat These Crispy Roasted Sweet Potatoes for Dinner Every Week (and I Do)
This is one hot potato.
Tieghan Gerard’s Roasted Acorn Squash Is the Show-Stopping Side Your Thanksgiving Table Needs
Half Baked Harvest does it again.
These Simple Roasted Vegetables Are the Thanksgiving Side Dish Of Dreams
A plate of gratitude.
Roasted Delicata Squash With Feta, Almonds, and Herbs Gets Us Very Excited About Fall
And it couldn’t be easier.
Garam Masala Corn Salad Makes the Most of Your Favorite Summer Flavors
You’ve never had corn like this.
Craving an Italian Getaway? This Vegan Pesto Recipe Is the Next-Best Thing
My secret kitchen weapon.
These Satisfying Sides Pair Perfectly With Every Summer Dish
BBQ-friendly delights.
Farro Salad with Spring Veggies from NYC Restaurant Charlie Bird
Pairs well with summer.